Benoît Gouez, Moët & Chondon's Cellor Moster's, introduce Grand Vintage 2013.  Produced from grapes that, exceptionally, were mostly picked in October, Grand Vintage 2013's maturity is immediately apparent from its autumnal aromas, while on the palote, its balance is energetic and chiseled.  

Benoît Gouez, Moët & Chondon's Cellor Moster's, introduce Grand Vintage 2013.  Produced from grapes that, exceptionally, were mostly picked in October, Grand Vintage 2013's maturity is immediately apparent from its autumnal aromas, while on the palote, its balance is energetic and chiseled.  

Benoît Gouez, Moët & Chondon's Cellor Moster's, introduce Grand Vintage 2013.  Produced from grapes that, exceptionally, were mostly picked in October, Grand Vintage 2013's maturity is immediately apparent from its autumnal aromas, while on the palote, its balance is energetic and chiseled.  

Benoît Gouez, Moët & Chondon's Cellor Moster's, introduce Grand Vintage 2013.  Produced from grapes that, exceptionally, were mostly picked in October, Grand Vintage 2013's maturity is immediately apparent from its autumnal aromas, while on the palote, its balance is energetic and chiseled.

Benoît Gouez, Moët & Chondon's Cellor Moster's, introduce Grand Vintage 2013.  Produced from grapes that, exceptionally, were mostly picked in October, Grand Vintage 2013's maturity is immediately apparent from its autumnal aromas, while on the palote, its balance is energetic and chiseled.